Summarizing for running a successful kitchen. Which city or specific episode are you most interested in?
Ivlev focused heavily on "gastropubs" and simple comfort food that locals can actually afford. Trends in the 2023 Season: Summarizing for running a successful kitchen
Ivlev tastes the menu (usually resulting in him spitting out food) and inspects the kitchen’s hygiene. 000 rubles and just three days
Establishments that kept Ivlev’s menu and discipline often see a 300% increase in traffic. Summarizing for running a successful kitchen
Tackling a fish restaurant that failed to utilize local Caspian resources.
With a budget of 300,000 rubles and just three days, the team renovates the interior and creates a new menu.