A slender, tapered blade from the Visayas used for self-defense and Filipino Martial Arts (FMA) .
A broad Tagalog variant used for daily agricultural tasks and slicing. bolo knife
A scythe-like bolo specifically for cutting tall grass. A slender, tapered blade from the Visayas used
The is a traditional Filipino bladed tool and weapon primarily known for its distinctive forward-weighted blade. While it resembles a Latin-style machete , it is typically shorter—averaging 12 to 16 inches —and thicker, with a blade that widens significantly toward the tip. Key Characteristics bolo knife